





The tidied up broad beans and the newly planted dwarf french beans behind

The first broad bean flower has opened and I had no idea they would be so beautiful. It looks like a delicate piece of tissue paper with a hand painted pattern in a deep chocolate brown
The jerusalem artichokes are growing really quickly so today I removed the wire mesh covering the raised bed and where they are gaps of bare earth between the plants, I've stuck in some thick twigs to deter the cats. One third of the bed which has very young salad onions just coming up has been covered over again with some wire mesh, again to keep the cats off.

Jerusalem artichokes underplanted with cornflowers and two rows of shallots - the young salad onions are in a row next to the shallots and a few in the gaps between but are too small to show up on the the photo
I have moved the 6 mange tout pea plants from the nursery out into the coldframe to harden off and I'll be sowing a load more in the nursery tomorrow. There is a bit of space at the front on each trough container that I have the climbers planted in (sweet peas and nasturtiums) which I was going to fill with more of the same, however looking at them today, it would be nice to plant something low growing at the front to give some colour underneath. I'm not sure what yet, maybe something that can be picked for cut flowers indoors?
I have a crazy amount of work to do for college at the moment with a deadline looming in a couple of weeks and I've found that taking time out to tend to the garden really does help me to relax, recharge my batteries and clear my head so I can go back to my work and hopefully be much more productive. There is always so much to do in the veggie garden that it is a necessity to make the time to care for the plants even if you have a busy schedule, especially at this time of the year when everything is so young and vunerable... and what a great excuse for spending time pottering about in the garden!
I found this little fella sunbathing on a coriander leaf earlier - its always nice to find a friendly visitor!


A splash of sunny yellow - the view from our bay window
I am hoping a barrier of slug pellets will keep the little thugs off my beans. Fortunately, after a shaky start the broad beans are looking pretty healthy and are producing new growth. In fact, most things out in the garden have shot up over the past couple of days....

The broad beans looking surprisingly healthy now!

The jerusalem artichokes are growing fast and have wonderful furry stems and leaves

Lettuce 'Amorina' in what looks like the final stages of colour change to a deep crimson red
Potatoes! The Roseval (centre pot) are ready for earthing up this weekend

Salad bed seedings - this row of spinach came up fairly quickly and there are lettuce and calendula seedlings showing now too

Pea 'Ezethas Krombek Blau' seeds

A repotted cherry tomato seedling (Tomato 'Totem') destined for my brother's balcony



Plenty of the old cornflower seeds I scattered between the shallots and where the jerusalem artichokes were sown are coming up...
Lettuce 'Amorina' which is now fully hardened off and living outside is really starting to take on its red colour - it looks absolutely beautiful at this tender young colour-changing stage

Seedlings hardening off in the cold frame -Dwarf french beans 'Tendergreen' (back) climbing nasturiums (left) and two varieties of sweet pea (right)
Having all of these delicate seedlings coming up, our old watering can with no rose attachment is really quite fierce and disturbs the soil too much. So, yesterday James came home with a brand spanking fancy new water can! It is like being upgraded from economy to business class! (I only know this after an unexpected upgrade on a flight from Dubai to Heathrow a few years ago... it is a whole new flying experience though believe me...)
Not only does the new watering can have a proper rose attachment, the attachment also can be swivelled around for a full pour function too. It has two handles for easy carrying and pouring and the top carry handle can be swivelled backward and forward. Nothing but the best for our precious veggies! (and its much more fun watering the garden now too...)

It is lovely to think that many other keen gardeners are no doubt busy in their own gardens this weekend too. I am really enjoying my first easter weekend of gardening with a veggie patch, and to enjoy the last of the afternoon warmth after a busy day in the garden, what better than to sit and survey your hard work with a nice hot cup of tea and some delicious easter chocolate!

mmmm.... a nice cup of tea and a sit down..... and some of my yummy chocolate bunny!
Good Friday (Today)
22 Degrees 
Saturday (7th)
20 Degrees 
Easter Sunday (8th)
21 Degrees 
Easter Monday (9th)
21 Degrees
Top wind speed for the weekend is only 5-6mph so it'll be still and gloriously sunny. This afternoon we are going to Kew (Royal Botanic Gardens) so I can take lots of photos of various beautiful perennials and annuals coming into flower whilst James will lie on the grass with a book.
There will be a lot of DIY going on over the bank holiday as the shelving in the lounge alcoves goes up, however there is still lots of time to spend in the garden. I'll be hardening off my dwarf french beans, nasturtiums and sweet peas this weekend and the tomatoes and aubergines are getting big enough now to be put in bigger 7 inch pots, which will be their little homes until they are finally planted outdoors.
Now that we are into April there are plenty of things to sow directly outdoors too - calendula, garlic chives, mange tout peas, carrots, herbs, lettuce, rocket... I've decided to have a dedicated salad bed as the smallest of the four raised beds gets partial sun but is shaded in the middle of the day so should be good enough conditions for various leafy salad to grow hopefully without bolting. It's all so exciting!

All 9 climbing nasturtiums growing merrily in the nursery

Sweet Peas 'Pip Tremewen' and 'Blue Velvet'
I'm not having much look starting off my garlic chives, i.e. I haven't had one shoot yet. Perhaps I should have covered them to start them off? I'll sow more directly outdoors fairly soon but I wanted to have a few seedlings started off indoors to get things going. No sign of the chillies or peppers yet but I know they can take a while to get going so I'm still confident that something might come up. I was pleased to see a few speckles of green in the tray that I've sown some mint this morning.